Synthesis of Bio-ethanol from Corn Stalk by Fermentation Process

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Synthesis of Bio-ethanol from Corn Stalk by Fermentation Process

Ethanol synthesis from corn stalk through fermentation process was studied. The ethanol produced was studied by various enzymatic treatment temperature and different feedstock loading in term of weight. The result shows that the highest concentration of ethanol contained in the sample was 48.90% at enzymatic temperature of 50°C. The temperature for optimum enzyme treatment have been identified ...

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Feed ingredient Co-Products of ethanol Fermentation from Corn

Introduction Processing conditions prior to or after fermentation of corn to ethanol can greatly influence the quantity, quality, and nutritional composition of co-products. Most of the increase in ethanol production in the U.S. is expected to come from dry grind corn plants. Because of the large expected increase in distillers’ dry grains with solubles (DDGS) production, processing modificatio...

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ژورنال

عنوان ژورنال: Oriental Journal of Chemistry

سال: 2014

ISSN: 0970-020X,2231-5039

DOI: 10.13005/ojc/300232